You'd think it would have been very big news in the spring of 2005 when Donald Tashkin, a professor of pulmonology at UCLA's David Geffin School of Medicine, revealed at a conference that components of marijuana smoke, although they damage cells in respiratory tissue, somehow prevent them from becoming malignant. But headlines announcing "Pot Doesn't Cause Cancer" did not ensue.
Tashkin will review his findings and discuss current research this Thursday in Santa Monica, California as part of a course for doctors accredited by the University of California San Francisco. (It is open to the public; pre-registration is $95.)
Health Glance
Tens of thousands of people with chronic conditions and disabilities may find it easier to qualify for Medicare coverage of potentially costly home health care, skilled nursing home stays and outpatient therapy under policy changes planned by the Obama administration.
Residents living near gas fracking sites suffer an increasingly high rate of health problems now linked to pollutants used in the gas extraction process, according to a new report released Thursday.
The consumer advocacy organization Environmental Working Group (EWG) has put out a new paper that estimates the average person's yearly consumption of genetically-modified organisms (GMOs). And based on the figures, which EWG admits are very likely understated, the average person consumes more than their own body weight's worth of GMOs every single year, a shocking reality with unknown, long-term health consequences.
But it gets much, much scarier (and crazier). We recently reported that one biotech company known as ProdiGene, the officials from which actually faced jail time back in 2002 for contaminating the traditional food supply with ‘biopharmaceutical’ crops that were growing pharmaceuticals and vaccine components associated with AIDS, diabetes, and diarrhea. As if forcing vaccines on the public and infants isn’t enough, we need biofarms too?





























