Eating as little as three small servings of raw cruciferous vegetables per month, such as broccoli and cabbage, has been found to decrease the risk of developing bladder cancer by an astonishing 40 percent. This was discovered by researchers from the Roswell Park Cancer Institute in Buffalo. The study is only one of several that have recently added to the evidence that raw fruits and vegetables dramatically lower cancer risk.
Raw Broccoli, Cabbage Slash Bladder Cancer Risk by 40 Percent; Cooking Destroys Benefits
To accomplish its mission of increasing the health security of the U.S., the Centers for Disease...
The Food and Drug Administration (FDA) announced on Tuesday that it will limit access to seasonal...
Wait, aren't "clean" rooms supposed to be, well, "clean" of germs and other pesky microscopic particles?
Maybe...
