The routine use of antibiotics on factory farms is creating super-sized bacteria that can resist drugs. And the risk may not go away until the industrial farms do. The recent rash of drug-resistant salmonella contamination in ground beef is not a new issue, but that doesn't make it any less concerning: Just ask all those sick people in Colorado.
Drug-Resistant Salmonella in Beef: An "Epidemic"?
To accomplish its mission of increasing the health security of the U.S., the Centers for Disease...
A new COVID variant known as NB.1.8.1 has made landfall in the United States. The variant,...
